Lacavas 'Castells' Organic Brut Cava

Lacavas 'Castells' Organic Brut Cava is a beautifully crafted sparkling wine from the heart of Penedès, Spain, a region celebrated for its rich Cava heritage. Produced using the traditional method, this Cava blends indigenous grape varieties such as Macabeo, Xarel·lo, and Parellada, creating a wine of remarkable finesse and character.

On the nose, it reveals aromas of crisp green apple, citrus zest, and a hint of freshly baked bread, a result of its aging on lees. The fine, persistent mousse dances on the palate, delivering bright acidity and a creamy texture that enhances its elegance. Subtle notes of toasted almonds and a delicate minerality add depth to its finish, making it both refreshing and complex.

Certified organic and vegan, 'Castells' reflects Lacavas’ dedication to sustainability and respect for nature. This Cava is an ideal choice for those seeking a refined sparkling wine that pairs beautifully with oysters, soft cheeses, and light Mediterranean dishes. A sophisticated expression of traditional Cava craftsmanship, perfect for both celebrations and quiet moments of indulgence.