Xiao Pu
Amber WineXiao Pu 'Tangerine' Chardonnay 2024
The flagship skin contact orange wine from Xiao Pu. 35% Chardonnay, 35% Welschriesling, 20% Vigonier, 5% Petit Manseng, 3% Gewürztraminer, 2% Muscat Blanc from Ningxia, China. Fermented with indigenous yeasts. MLF was encouraged with aging in old oak for 8 months. A small portion of Chardonnay from reserves in Yunnan was added for lift.
"Citrus peel, wheatgreass, oolong tea and jasmine. Juicy, savoury, great acid drive, super sessionable. The drink of the summer!" - Hamish
$45.00
2022
750ml
Amber Wine
Chardonnay, Welschriesling, Petit Manseng, Viognier, Gewürztraminer
People's Republic of China
Ningxia
Appellation, Ningxia hui
Pairing,Chinese food
Closure,Cork
Alcohol Content,13
Producer,Xiao Pu
Stored in a temperature-controlled cellar
Specialist Wine Courier (where possible)
Insured Delivery
