• A total of 22 hours of class time led by Central and Eastern European wine experts covering the history, geography, and classification systems of Austria, Hungary, Slovenia, Croatia, Slovakia, and Czechia, each country’s key wine regions and regional wine styles.
• Printed workbook and supporting material.
• Sample of 38 wines demonstrating the variety of styles of Central European wine.
• An exam (multiple choice & tasting component) will be held in the week following the final week of the course. A total mark of 70% is required to achieve a pass.

Frequently Asked Questions

How long does the course run?
The course runs for eight weeks, with one class held each week.

Where is the course held?
Classes take place upstairs in The Map Room at Cardwell Cellars.

When are the classes?
Classes run weekly on Tuesdays, for eight consecutive weeks, starting in May 2026.

How many students are in each class?
Classes run with a minimum of 6 and a maximum of 14 students. You're welcome to sign up with a friend, or a group. Alternatively, you can sign up solo and meet like minded wine enthusiasts!

How much does the course cost?
The course is $900 per person.

What’s included in the price?
Your fee includes 22 hours of class time, printed course materials, and tastings of 38 wines across Central and Eastern Europe.

Are make up classes available?
No. Make up classes are not available if you miss a session.

Do I need prior wine knowledge to join?
Foundational wine knowledge is recommended. This may include completion of the Introduction to Wine Course, WSET Level 2 Award in Wines, CMS Introductory Level, or equivalent.

What will I learn?
You'll explore the history, geography, classifications, and key wine styles of Austria, Hungary, Slovenia, Croatia, Slovakia, and Czechia.

What is the course structure?
Week 1 covers an overview of regions and regional history.
Week 2 focuses on Austrian wine history, classifications, and Niederösterreich part 1.
Week 3 continues Niederösterreich part 2.
Week 4 covers Burgenland and Sopron, with a Saturday intensive on Styria, Slovenia, and Croatia.
Week 5 explores Hungarian wine history, Villány, Szekszárd, and Pécs.
Week 6 focuses on Balaton.
Week 7 explores Tokaj.
Week 8 covers Slovakia and Czechia.

Is there an exam?
Yes. A multiple choice and tasting exam will be held in the week following the final class. A total mark of 70% is required to pass.

What if I can't attend after booking?
Students who withdraw within 72 hours of commencement will forfeit 20% of the course fee.

Can the course be cancelled?
Cardwell Cellars may cancel the course up to 72 hours before the first class. In this case, enrolments will be refunded or moved to the next available date.