Sparkling Wine

Recaredo Corpinnat Reserva Particular Brut Nature 2013

The 2013 Reserva Particular features surprising freshness and a pronounced mineral quality, that belies its bottle age. A testament perhaps to the cold, wet conditions of its vintage year. Crafted from a blend of 56% Macabeo and 44% Xarel.lo, and having spent 99 months undergoing lees aging in the bottle, this wine reveals complex aromas including lemongrass, caramel, toast, camphor, and bay leaf, alongside the traditional yeasty scents of bread dough, invoking a balsamic and medicinal character. Its palate is vibrant, marked by bubbles that are finely woven into its structure, offering a nuanced texture and enhancing its freshness. These bubbles, though nearly undetectable, play a crucial role, adding subtlety and an extra layer of complexity without overshadowing the wine's intrinsic qualities.
2013 750ml Sparkling Wine Macabeo, Xarel.lo Spain Corpinnat Penedès
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Pairing,Charcuterie, Foie Gras, Oysters, Lobster, Crab, Scallops, Beef Tartare, Liver


Alcohol Content,12%


Stored in a temperature-controlled cellar Specialist Wine Courier Insured Delivery

Flavour Profile

What does this wine taste like?


Bay Leaf





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