Domaine Sparr Vin Orange ‘Farouche’ 2021
From Alsace’s biodynamic pioneer Charles Sparr, Vin Orange Farouche 2021 is a skin-fermented blend of Pinot Gris, Gewurztraminer and Riesling, macerated for several weeks to extract amber hue and subtle tannin. The nose is wild yet precise—orange peel, dried apricot, rose petal and spice—while the palate moves between grip and glide, lifted by Alsace’s natural acidity. Fermented spontaneously and bottled unfined and unfiltered, it’s a fearless interpretation of tradition and nature’s rhythm.
Appellation, Alsace
Pairing,moroccan tagine, roast pumpkin with tahini, smoked trout, pad thai, aged comté, grilled lamb skewers, roasted beetroot salad, duck confit, lentil curry, kimchi pancakes, pork belly bao, sweet potato gnocchi
Closure,Cork
Alcohol Content,14%
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