In stock, ready for pick-up, ships same or next day
from the importer: Organically farmed dry Furmint from the exceptional Határi vineyard. This has all the strength, minerality and acid drive of great Furmint, tend to be more lush and fruit-driven than mineral in character. The wine is fermented and aged in Stockinger barrels and Hungarian oak, typically between three and six years old.
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